Welcome to the Schmidt Research and Extension Team

Welcome to the Schmidt Research and Extension Team

Supporting socially and environmentally responsible livestock production

Many people do not recognize the soil health and natural resource benefits of livestock manure as a cropping system input. The Schmidt Research and Extension Team at the University of Nebraska-Lincoln, led by Dr. Amy Schmidt, works to enhance soil, water, and air quality by promoting evidence-based practices among agricultural producers that are environmentally, economically, and socially sustainable. Our team values a One Health approach, which recognizes that the health of people, animals, and our shared environment are all closely connected. 

Four examples of Schmidt Team members at work in the lab. Student prepares to use a spiral platting machine. Students using microscopes to identify arthropods. Professor shows the results of a fluorescent imaging system. Student counts colony growth on media plate.

Integration of Research and Outreach

Land-grant universities like the University of Nebraska-Lincoln are driven by a mission to integrate research, teaching, and extension to find solutions and equip citizens with skills to address complex challenges. In the Schmidt Lab, our integrated research and extension efforts are helping to define, demonstrate, and support implementation of manure and nutrient management solutions that achieve water and air quality goals. 

Panel of four examples of Schmidt Team members at work in the lab. Students weighing materials, preparing a gel, preparing soil for moisture content testing, and processing samples for chemical testing

When we work together

Improving agricultural sustainability is complex. Collaborations among farmers, policymakers, educators, and citizens are necessary to improve understanding about the impacts of agricultural production and advocate for the adoption of sustainable manure management practices. The Schmidt Lab emphasizes the shared responsibility of all stakeholders in understanding, recognizing, and adopting practices that sustain agricultural production and support healthy communities. 

Four examples of Schmidt Team members at work in the field. Five students pose together after a long day's work. Student shows newly established plots in selfie. Three students attempting handstands. Student marks out plots with cattle looking on as witnesses.

Connect With Us

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